These are big despite their name, and they are the eggplants we know in the west. These are green eggplants, sautéed whole, cut in half and used in curry, their counterpart are the small pea eggplants used in curries.
These are big despite their name, and they are the eggplants we know in the west. These are green eggplants, sautéed whole, cut in half and used in curry, their counterpart are the small pea eggplants used in curries.