Mauro 2011, composed of 90% Tempranillo and 10% Syrah was bottled in June 2013 after spending 16 months in new and used French and American barrels. The 2011 vintage produced a dense opaque wine that has a round and rich character.
(93 Points)
Mauro 2011, composed of 90% Tempranillo and 10% Syrah was bottled in June 2013 after spending 16 months in new and used French and American barrels. The 2011 vintage produced a dense opaque wine that has a round and rich character.
(93 Points)
