If you appreciate the inoculated cheeses this one will knock your socks off. This is a Gorgoznola DOP Piccante ripened for a period of 300 days and has a greater degree of blue marbling and a much more intense bouquet of aromas.
If you appreciate the inoculated cheeses this one will knock your socks off. This is a Gorgoznola DOP Piccante ripened for a period of 300 days and has a greater degree of blue marbling and a much more intense bouquet of aromas.