Macarons are often boring, a frozen desert most people cherish, except when you discover that they are almost always frozen and defrsted. But the exception to the rule is Pierre Hermé ‘s sakura macaroon – it’s out of this world!
Macarons are often boring, a frozen desert most people cherish, except when you discover that they are almost always frozen and defrsted. But the exception to the rule is Pierre Hermé ‘s sakura macaroon – it’s out of this world!