January 22, 2013 • 0 Kojyu The chef, a knife, a calm, a client, his cut. Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Like this:Like Loading... Categories: Restaurants, Video Tagged as: 3 star michelin in Tokyo, Kaiseki, koju loses a star, koju restaurant, michelin stars Tokyo, what is kaiseki
