The etymology of the word “Pomelo” is uncertain. It is thought to perhaps be an alteration of Pampelmoes (“shaddock”) or alternatively, perhaps an alteration of a compound of pome (“apple”) + Melon.

If you have a chance to enjoy Pomelo – make sure you ask, if it is sweet, or it is sour. Lastly, there is technique to clean fruit, vegetable, meat and fish; you just need the tools and technique and skill – good luck.