Kobashira and black truffle works, it has a long-lasting taste that’s balanced by the nori /seaweed/ wasabi and Japanese Niigata rice.
Categories: Facts
MESUBIM
|Cosmo-Culinarian|
Kobashira and black truffle works, it has a long-lasting taste that’s balanced by the nori /seaweed/ wasabi and Japanese Niigata rice.
Categories: Facts
You must be logged in to post a comment.