This is an abbreviation for anago (sea eel) and cucumber all rolled (maki) that is simple to make and delicious with a hint of amadare, sweet sauce reduction of eel.
Categories: Sushi Styles
MESUBIM
|Cosmo-Culinarian|
This is an abbreviation for anago (sea eel) and cucumber all rolled (maki) that is simple to make and delicious with a hint of amadare, sweet sauce reduction of eel.
Categories: Sushi Styles
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