There is nothing quite like fruit tomato, sweetness extraordinaire, flesh that has a paper think tension that splits when cut, leaving behind the most delicate taste. When given minimal water, tomatoes grow small and sweet. Eaten alone of coupled with some raw Japanese onion.
Fruit tomatoes have a sugar content of over 8 degrees Brix, with the average tomato is around 4/5 degrees. However, with a sugar content of 8/12 degrees Tokushima grown fruit tomatoes go beyond.