I have always been fascinated by watches, and food, and it’s not something I usually post because Mesubim is a foodie and not an horologist. Diving for food 1968 – we learn to appreciate the connection between time and matter.

Categories: Facts
I have always been fascinated by watches, and food, and it’s not something I usually post because Mesubim is a foodie and not an horologist. Diving for food 1968 – we learn to appreciate the connection between time and matter.
Categories: Facts
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