The coolest Pizzaiolo in Istanbul, Andrea Scarpa demonstrates and explains why the pizza dough isn’t chewy and soft like it is in his home town in Naples.
Categories: Facts
MESUBIM
|Cosmo-Culinarian|
The coolest Pizzaiolo in Istanbul, Andrea Scarpa demonstrates and explains why the pizza dough isn’t chewy and soft like it is in his home town in Naples.
Categories: Facts
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