New Potato – video

There is nothing quite like the taste of a root vegetable, the sheer beauty of the soil, a sudden expression of mother nature, a white spud is gorgeous and fruitful. Potato is 100% natural fat, cholesterol-free and loaded with vitamins and minerals but isn’t considered a vegetable by most. But any variety of spuds (skin on) provides as much vitamin C as 100 grams of grapes or tomatoes.