In Japan T-bone from domestic beef is quite rare and here you see a T-bone from Australia that is cooked over a charcoal grill – the meat is not as tender or juicy as you find in Japan.
Categories: Facts
MESUBIM
|Cosmo-Culinarian|
In Japan T-bone from domestic beef is quite rare and here you see a T-bone from Australia that is cooked over a charcoal grill – the meat is not as tender or juicy as you find in Japan.
Categories: Facts
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