Restaurant Janex Bratovz Slovenia

The Restaurant is a family owned restaurant; chef’s wife Ema is the manager, his daughter Nina is a sommelier, and his son Tomaz is following his father’s steps of one day becoming the second world-renowned chef in the family.

The restaurant in downtown Ljubljana, Slovenia, and the chef’s menu is based on the relationship between the four elements: Earth, Water, Air, and Fire, representing four tastes, sweet, salty, sour, and bitter.

Because of its setting in the center of Ljubljana, you can easily find it. This is a restaurant that should be top on your list.

http://www.jb-slo.com/en

 

 

 

 

Categories: Life Cycles