There are so many chocolate producers in Japan. I mean so many high quality producers that it is difficult to select the best chocolates.

After tasting numerous, I salute Bulgari, their chocolate production is small, controlled in-house, the product tastes great, pure and rich, and the packaging is by far the finest on the market.

The box is the most sophisticated item; it has a three different cut outs on top, all a different size, and two beautiful individual chocolate boxes that fit into a perfect rectangular box.

These boxes are two colours with a movable flap. The exterior top of the box, you have a cut out of the brand, item and the occasion, and the letters are coloured by the box below.

The interior is immaculate chocolate covered by a rigid plastic, and beneath is a golden coloured seat where the chocolate sits. Incredible!

In terms of quality, there is one other producer in Tokyo that is outstanding, artisanal and maintains the purest raw ingredients at the forefront of their business: http://www.hirsinger.jp/about.html